Asked on 17 Jun 2016 by pammyg Why do some tart recipes require blind baking of pastry shell while others don't eg. Delia's red pepper and tomato tart. Many thanks. Lindsey, Food Editor replied Hello Sometimes the pastry will not cook in the time that it takes to cook the filling so the tart case needs a head start. We show a way of baking bind when we make quiche in this cookery school lesson if it helps. Lesson 2. Quiches and Tarts Best wishes Lindsey Do you have a question for Delia or Lindsey? Why not ask your question now.
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Hello
Sometimes the pastry will not cook in the time that it takes to cook the filling so the tart case needs a head start.
We show a way of baking bind when we make quiche in this cookery school lesson if it helps.
Lesson 2. Quiches and Tarts
Best wishes
Lindsey