I always make Delia's Xmas pud but this year I have to make one that is alcohol free and am struggling to know what to use instead of the stout, Rum and Brandy -- any ideas?
Alcohol Free Christmas Cooking
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When it comes to origin and tradition, the Italians know the value of their culinary heritage with each region celebrating the produce its rightly famous for. But how do you know you're buying the real deal?
The key is to look for the distinctive red and yellow PDO mark - Protected Designation of Origin. It’s your guarantee of authentic regional flavour, perfected over centuries and made to exacting traditional standards.