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Plums, apricots and peaches all seem to have a great affinity with alcohol and with poaching. Delia has created some scrumptious recipes for these fruits, including a flan that's popular with all who eat it.
Fresh Peaches Baked in Marsala with Mascarpone Cream
Plum and Soured Cream Flan
Fresh Apricot and Pecan Muffins with Cinnamon Icing
Plum and Cinnamon Oat Slices
Grilled Autumn Fruits with Sabayon Cider Sauce
Apricot Galettes with Amaretto
Peach Wine Jellies with Peach Puree
Plums in Marsala
Preserved Pickled Peaches
Plum and Almond Buttermilk Cobbler
Peaches Baked with Amaretti
Apricot Hazelnut Meringue Cake
More recipe selections