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Le Grand Blanc , Henri Milan 2006 (Provence)
Currently our Sommeliers’ favourite on many of London’s Michelin-starred restaurants (Alain Ducasse, Gordon Ramsay, Club Gascon, to name but a few). Typical Rhone winner, with plenty of rosemary, thyme and lemon flavour to complement the chicken.
This classic Rhône blend of 30% Grenache, 30% Chardonnay, 20% Rousanne, 10% Rolle (vermentino) and 10% Muscat is packed with flavours of the 'Garrigue’, such as rosemary & thyme, citrus lemon and confit melon, which makes it perfect with the flavours of the chicken dish.The wine has a good backbone and tannic structure. Serve lightly chilled.
