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Maple and Walnut CheesecakeServes 6-8

Maple and Walnut Cheesecake

There is a distinct affinity between walnuts and maple syrup, and this light cheesecake marries the flavours beautifully. In order to increase the maple flavour the syrup here is reduced and thickened. The same process is used to make a lovely maple

 
 
Butterscotch and Banana Trifle with MadeiraServes 6-8

Butterscotch and Banana Trifle with Madeira

There are endless variations on the trifle theme, and this is the latest Delia version. It's wickedly rich and quite wonderful – not for an everyday event, but perfect sometimes for those really special days. This is best made the day you want to...

 
 
Blueberry Crumble Fromage Frais Ice CreamMakes 2½ pints (1.5 litres)

Blueberry Crumble Fromage Frais Ice Cream

Summer fruits make wonderful ice creams, and one of my favourites is crumble ice cream. One of the best is made with blueberries – the colour looks very attractive, and the flavour of the blueberries and the added crunch of crumble make this a stunni

 
 
Toffee-fudge Bananas with Toasted NutsServes 4

Toffee-fudge Bananas with Toasted Nuts

The world record for making this recipe is not five minutes, but just three – it's quite simply the fastest dessert recipe I've ever come across. It's also amazingly good, and if it is conceivable that anybody on this earth does not love delectably t

 
 
Walnut ShortbreadsMakes approximately 20

Walnut Shortbreads

These light, crumbly little biscuits are just the thing to serve with home-made ice creams. They could also be packed into boxes or jars for a home-made Christmas gift. Walnut Shortbread can also be made in advance and then frozen.

 
 
TiramisuServes 6

Tiramisu

There isn't a classic recipe for tiramisu as such, as there are many varying versions both in Italy and around the world, but the following one is, I think, the nicest I've come across. For lovers of strong coffee, dark chocolate and the rich creamin

 
 
Miniature Choc IcesMakes 25-30

Miniature Choc Ices

This is an unashamedly fun recipe, great for special parties and at Christmas, or to serve instead of chocolates or mints at the end of a meal. But although it's fun, the choc ices are seriously good to eat...

 
 
Key Lime PieServes 8-10

Key Lime Pie

This is a very famous recipe from Florida, where a certain special variety of limes called Key limes are used. Their season is short and there aren't enough grown to export; however, the pie tastes just as good with other varieties of lime in this au

 
 
Pears Baked in Marsala WineServes 8

Pears Baked in Marsala Wine

The rich, dark flavour of Marsala combined with fragrant pear juices is a quite stunning combination. But this recipe can also be made with red wine or strong dry cider – each version has its own particular charm.

 
 
Coffee and Hazelnut MacaroonsMakes approximately 30

Coffee and Hazelnut Macaroons

These crunchy little hazelnut biscuits go very well with Irish Coffee Cappuccino Creams with Cream and Sweet Coffee Sauce. Alternatively, if you leave out the coffee, they're excellent for serving with ice creams or jellies.

 
 
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