Salad Recipes

Salads have come a long way since the days of limp lettuce and woolly-tasting tomatoes. Feast on Delia's wonderful combinations for real summer eating.

 
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Spiced Brown Rice Salad with Nuts and SeedsServes 8–10

Spiced Brown Rice Salad with Nuts and Seeds

A brilliant dish for a party, this salad scores plenty of brownie points on the health scale, with brown rice, salad vegetables, seeds and nuts - ideal after all that rich Christmas food!

 
 
Grilled Red Onion Salad with Parmesan Cheese and SageServes 4

Grilled Red Onion Salad with Parmesan Cheese and Sage

A simple salad that combines cheese, onion and sage with dressed salad leaves. This would make a great starter or side dish at lunch. Vegetarians can use parmesan-style cheese instead of Parmesan.

 
 
Spanish tuna salad with peppers, olives & artichokesServes 4

Spanish tuna salad with peppers, olives & artichokes

From the Liceras region of Spain, this lovely salad takes just minutes to assemble and is packed with Mediterranean flavours.

 
 
Roasted Red Pepper and Tomato TartServes 8

Roasted Red Pepper and Tomato Tart

Here Delia has brought together two of her favourite summer foods - peppers and tomatoes - and transformed them into a wonderful tart for the colder months.

 
 
Parmesan Croutons

Parmesan Croutons

Dress a green salad with your favourite dressing and add Parmesan Croutons.

 
 
Warm Poached Egg Salad with Frizzled Bacon and a Sizzling Sherry Vinegar Dressing

Warm Poached Egg Salad with Frizzled Bacon and a Sizzling Sherry Vinegar Dressing

Delia's recipe for Warm Poached Egg Salad with Frizzled Bacon and a Sizzling Sherry Vinegar Dressing

 
 
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