Roasts

As you'd expect, Delia has plenty of lovely roast recipes up her sleeve, allowing you to put together a classic Sunday roast lunch or dinner for family and friends. Take a look at the How to Cook section of the site too, wherre you'll find advice on making the perfect gravy, roast potatoes and classic sauces.  

 
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Baked Lamb with Rosemary with Redcurrant and Mint SauceServes 6

Baked Lamb with Rosemary with Redcurrant and Mint Sauce

This wonderful recipe combines the flavour of roast lamb with rosemary and mint - traditional herbs for lamb - plus redcurrants. A truly special way to serve up Sunday lunch...

 
 
Chicken Baked with 30 Cloves of GarlicServes 4

Chicken Baked with 30 Cloves of Garlic

This recipe really does involve cooking chicken with 30 cloves of garlic. If you've never tried it give it a go - the slow cooking breaks down the garlic's strong flavour, making it sweet and mellow.

 
 
Classic Roast Pork with Crackling and Roasted Stuffed Apples with Thyme and ParsleyServes 8

Classic Roast Pork with Crackling and Roasted Stuffed Apples with Thyme and Parsley

A true feast is on offer here - perfect for a large Sunday lunch gathering. The pork yields plenty of crackling and the tart flavours of the stuffed roasted apples provide the perfect complement to the meat.

 
 
Parmesan-baked ParsnipsServes 8

Parmesan-baked Parsnips

Coat parsnips - or sweet potatoes - with parmesan before roasting to give a lovely crunchy exterior - and the good news is that you can make these a day ahead, or even freeze them.

 
 
Lamb Chops with Roasted VegetablesServes 2

Lamb Chops with Roasted Vegetables

These tasty succulent lamb chops make the perfect midweek supper - full of flavour and hardly any washing up! Combine them with seasonal wintry root veg for a real treat.

 
 
Leg of Lamb Baked in Foil with Butter and Herbs with Redcurrant, Orange and Mint SauceServes 6-8

Leg of Lamb Baked in Foil with Butter and Herbs with Redcurrant, Orange and Mint Sauce

This lovely lamb recipe includes some classic accompaniments - redcurrants, mint and oranges - combined in what Delia describes as the quickest but most beautiful sauce for lamb ever.

 
 
Greek Lamb baked with Lemon and GarlicServes 4

Greek Lamb baked with Lemon and Garlic

Taken from Delia's How to Cheat at Cooking, it's hard to believe how superb this recipe is when it's so, so easy to make. A handful of ingredients are transformed into a real Greek treat!

 
 
Turkey Roulade with Pork, Sage and Onion StuffingServes 4

Turkey Roulade with Pork, Sage and Onion Stuffing

A feast for four: this easy recipe uses turkey escalopes instead of a whole bird, but still manages to provide a sumptuous Christmas meal with all the traditional flavours.

 
 
Roast Loin of Pork with Herbs and Spiced ApricotsServes 8

Roast Loin of Pork with Herbs and Spiced Apricots

This Christmas recipe for pork uses the loin, which yields lots of crunchy crackling, roasted with aromatic herbs. It is served with a sweet and sour sauce made with our Spiced Apricot and Orange Chutney simmered with some sweetish white wine such as

 
 
Oven-baked Lamb Chops with Onion and Rosemary SauceServes 4

Oven-baked Lamb Chops with Onion and Rosemary Sauce

This is simplicity itself – just pop the chops into the oven to bake, and the sauce is easily made. We like to serve this with tiny steamed new potatoes tossed in a teaspoonful of lamb fat and freshly snipped chives.

 
 
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