Picnic Recipes

The weather forecast's good so why not rustle up some of Delia's pukka picnic food and head for the great outdoors?

 
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Asparagus, Cheese and Egg TartletsServes 6

Asparagus, Cheese and Egg Tartlets

These delightful tartlets contain a combination of melted cheese, lightly sautéed asparagus tips and whole, lightly baked eggs. They are simple to prepare and just need popping into the oven 12-15 minutes before they are served.

 
 
Pesto Rice SaladServes 4

Pesto Rice Salad

This salad can be served warm as a first course and it's extremely good as an accompaniment to fish or chicken main course dishes. Served cold it makes a lovely addition to a selection of salads for a buffet.

 
 
Tiny Cheese, Onion and Olive SconesMakes about 28

Tiny Cheese, Onion and Olive Scones

These are so moreish that I don't think your guests could possibly survive on just one. They are simple to make and freeze superbly once cooked, provided you defrost and re-heat them in a hot oven for about 4 minutes before serving.

 
 
Baked Eggs in Wild Mushroom TartletsServes 6 as a starter

Baked Eggs in Wild Mushroom Tartlets

It's quite a long time since I made a quiche or tart for entertaining. I feel that serving them individually is prettier and more practical, and people seem to really enjoy them. This recipe contains a base of a very concentrated mixture of fresh mus

 
 
Caramelised Toffee Walnut Tarts with Clotted CreamServes 4

Caramelised Toffee Walnut Tarts with Clotted Cream

Buy some good-quality pastry tartlet cases and you can rustle up this gorgeous dessert or teatime treat in minutes!

 
 
Portuguese Custard TartsServes 4

Portuguese Custard Tarts

These are perfect to serve warm as a dessert, although I personally prefer them chilled. Either way, they just melt in the mouth, with pastry as light as a whisper and a filling of wobbly custard flavoured with vanilla, caramel and cinnamon.

 
 
Buckwheat Blinis with Smoked Salmon, Creme Fraiche and DillServes 6 (Makes 18-20 blinis)

Buckwheat Blinis with Smoked Salmon, Creme Fraiche and Dill

Although these mini pancakes look pretty impressive, they're dead easy to make and won't cost a fortune either: enjoy them as part of Delia's Frugal Christmas menu!

 
 
Chicken Liver Pate with Brandy, with Sweet-and-Sour Red Onion SaladServes 6

Chicken Liver Pate with Brandy, with Sweet-and-Sour Red Onion Salad

So easy to make, this lovely pate will soon become a firm favourite. The salad is a revelation too!

 
 
Coarse Country PateServes 10-12

Coarse Country Pate

If you long to eat some of the rough country pâté available all over France, but in short supply here, why not make some? You won't believe how blissfully easy it is.

 
 
Party Cheese TwistsMakes about 14

Party Cheese Twists

So, so easy to make, these lovely cheese straws are made with ready-rolled puff pastry, which means you can rustle up a batch in no time at all. Great with drinks or at parties...

 
 
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