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Vegetarian 'Sausage Rolls'Makes 36

Vegetarian 'Sausage Rolls'

These make delicious party snacks and go well with chutney recipes. They can be frozen before cooking and then glazed and cooked from frozen for about 30-35 minutes.

 
 
American One-crust Pie with Spiced Apples and RaisinsServes 6-8

American One-crust Pie with Spiced Apples and Raisins

This is without doubt the easiest apple pie in the world. No special pie tins needed, no lids to be cut and fitted, no tiresome fluting of edges. It's also a beginner's dream because, somehow, the more haphazard the whole thing looks, the better.

 
 
Individual Pecan PiesServes 8

Individual Pecan Pies

Once on a holiday in New England, I found it very hard to order any dessert other than pecan pie. Since then I have loved to try out all the different variations of this classic - and this one here achieves, I feel, just the right degree of moist sti

 
 
Thai Salmon Filo ParcelsServes 2

Thai Salmon Filo Parcels

For waist-watchers and the health conscious, the growing popularity of filo pastry is, I'm sure, warmly welcomed.

 
 
Kipper QuicheServes 4 as a main course

Kipper Quiche

A less frugal version of this can be made for a special occasion by substituting 1/2 pint (275ml) cream for the milk.

 
 
Tomato and Anchovy QuicheServes 4 as a main course

Tomato and Anchovy Quiche

This has a lovely Mediterranean flavour and tastes very good eaten out of doors on a hot summer's day.

 
 
A Classic Sponge Cake (with Passion-fruit Filling)Serves 8

A Classic Sponge Cake (with Passion-fruit Filling)

This sponge cake could also be made in a 7 inch (18 cm) tin (just use two eggs and 4 oz/115 g each of flour, sugar and butter). It can then be filled with jam and cream. And while the soft fruits of summer, when they're available, are perfect for fil

 
 
Austrian Coffee and Walnut Cake with Coffee CreamServes 8

Austrian Coffee and Walnut Cake with Coffee Cream

This is unashamedly rich and luscious. Firstly, coffee and walnuts have a great affinity; secondly, so do coffee and creaminess; and thirdly, because the cake is soaked in coffee syrup, it's also meltingly moist.

 
 
Christmas Sherry Mincemeat CakeFor the pre-soaking:

Christmas Sherry Mincemeat Cake

Hard though it is to believe, you could actually make this cake in the morning and serve it for afternoon tea on Christmas Day, so if you haven't been organised enough, this could be your answer!

 
 
Low-fat Moist Carrot CakeServes 12

Low-fat Moist Carrot Cake

Not believing it was possible, Delia found that, in fact, a low-fat carrot cake is one of the quickest, easiest cakes to make - and it's now become a firm favourite.

 
 
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