Buffet food

Long Description to add

 
<< Previous | Page :  6  7  8  9  10  | Next >>
 
Quick Brown RollsMakes 12 rolls

Quick Brown Rolls

This recipe requires 5-6 minutes kneading and only one rise, so it is relatively quick.

 
 
Mini Focaccia Bread with Blue Cheese, Garlic and Thyme ToppingMakes 4 mini focaccia

Mini Focaccia Bread with Blue Cheese, Garlic and Thyme Topping

Focaccia is an Italian flat bread made with olive oil. The flavour of the oil is important, so it's advisable to use a good, strong, fruity virgin olive oil for this.

 
 
Foil-baked Whole Fresh Salmon with Green Herb MayonnaiseServes 8

Foil-baked Whole Fresh Salmon with Green Herb Mayonnaise

The way I cook a salmon is extremely slowly, wrapped in foil in the oven. I cannot recommend this method highly enough. With skin and bones, head and tail intact there is not only a captured concentration of flavours, but also a guaranteed succulent

 
 
Mulled 'Wine' for DriversServes 10

Mulled 'Wine' for Drivers

Here is something special for Christmas parties and it looks just like mulled wine

 
 
Chocolate Fudge with Roasted Nuts and RaisinsMakes 60 squares

Chocolate Fudge with Roasted Nuts and Raisins

This is another Canary Catering favourite, which we serve with coffee – it is widely appreciated and we always have lots of pleas for the recipe.

 
 
Pineapple CoolerServes 6-8

Pineapple Cooler

Those who like to use up every bit of food will love this one as it makes use of the pineapple's skin to create a really refreshing summer drink.

 
 
Celeriac and Lancashire Cheese BreadMakes 1 loaf (serves 4-6)

Celeriac and Lancashire Cheese Bread

This is yet another favourite and blissfully easy bread, which is crunchy and crusty on the outside and soft and squidgy within.

 
 
Quails’ Eggs with Cracked Pepper and SaltServes 6

Quails’ Eggs with Cracked Pepper and Salt

Easy, elegant and bound to go down a treat with your guests, these little quail's eggs need nothing more than good salt and pepper to give them plenty of party pizazz!

 
 
Chocolate Soured Cream Cake

Chocolate Soured Cream Cake

This is for people who don’t like things too sweet but, that said, if you do, add a tablespoon of sugar to the filling.

 
 
Terrine of Turkey and Bacon with WalnutsServes 10-12

Terrine of Turkey and Bacon with Walnuts

This is just perfect for the party season, as it will feed a lot of people as a first course and is very little trouble to make. Serve with crusty bread cut into thick slices, then toasted.

 
 
<< Previous | Page :  6  7  8  9  10  | Next >>

Return to Homepage
Visit the Delia Online Cookery School with Waitrose
Click here to go to Waitrose.com

 

 




NetObserver
CMS solutions by REDtechnology.com