Buffet food

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Grilled Polenta with Sage, Parma Ham and Melted Fontina Cheese Serves 2

Grilled Polenta with Sage, Parma Ham and Melted Fontina Cheese

Plenty of Italian influence in this wonderfully ingenious recipe…as we all know, ham and cheese are made for each other, so simply add polenta for a quick and easy supper dish.

 
 
Eton MessServes 6

Eton Mess

Invented at Eton for 4 June celebrations, this easy summery dessert is one of the quickest and most delectable ways to enjoy home-grown strawberries, couple with cream and meringue. Yum!

 
 
Mixed Smoked Fish Kedgeree with a Creme Fraiche and Parsley SauceServes 4

Mixed Smoked Fish Kedgeree with a Creme Fraiche and Parsley Sauce

A lovely creamy sauce binds the rice, eggs and smoked fish together, making this the most luxurious and satisfying kedgeree on record!

 
 
Classic Creme CaramelServes 4-6

Classic Creme Caramel

Wobbly and light - and a great dessert if you're watching the pennies - this creme caramel is a true nursery pudding classic, loved by people of all ages.

 
 
Foil-baked Salmon Served with English Parsley SauceServes 4

Foil-baked Salmon Served with English Parsley Sauce

An English parsley sauce has, in many ways, become a forgotten delicacy. It's excellent served with boiled gammon or any baked fish or, as shown here, it's supremely good served as a partner to fresh salmon.

 
 
Miniature Choc IcesMakes 25-30

Miniature Choc Ices

This is an unashamedly fun recipe, great for special parties and at Christmas, or to serve instead of chocolates or mints at the end of a meal. But although it's fun, the choc ices are seriously good to eat...

 
 
Mashed Black-eyed Beancakes with Ginger Onion MarmaladeServes 4

Mashed Black-eyed Beancakes with Ginger Onion Marmalade

Black-eyed beans are the lovely nutty beans that are popular in recipes from the deep south of America and, with the addition of other vegetables, they make very good beancakes.

 
 
Gingerbread MenMakes about 15

Gingerbread Men

This very well-behaved dough can put up with quite a bit of punishment, and is therefore ideal for children to play around with. You can buy proper cutters for making ‘men’ but in fact you (or your children) can pick any shaped cutter you like.

 
 
FlorentinesMakes about 20

Florentines

If there was such a thing as a prize for the very best biscuit in the world, one bite of a Florentine would tell you this was the winner. Absolutely top drawer and perfect if you want to give a special homemade present at Christmas.

 
 
Gruyere and Parmesan AllumettesMakes about 80

Gruyere and Parmesan Allumettes

This recipe is courtesy of Mark Mitson and is an absolute winner to serve with drinks at Christmas or any time. I've never been keen on fiddly canapes, and these are so simple and easy, and absolutely never fail to please.

 
 
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