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Cheat’s Chocolate TrifleServes 8

Cheat’s Chocolate Trifle

Made in moments, this trifle is a real treat for chocolate lovers. And even complete beginners can make this, as all it involves is a quick trawl round the supermarket and an assembly job.

 
 
Cheat's Chocolate Rum GateauServes 8

Cheat's Chocolate Rum Gateau

This recipe looks so impressive that your guests will think you've spent all day in the kitchen. Little do they know that this is a quick and easy recipe that you can make in advance, then just sit back and wait for the compliments!

 
 
Truffle TorteServes 10

Truffle Torte

Delia describes this classic chocolate recipe as 'not only one of the best desserts I've tried but also one of the easiest', so if you're looking for an indulgent dessert to impress, that can even be made ahead and frozen, this is it!

 
 
Lemon Ricotta Cheesecake with a Confit of LemonsServes 6

Lemon Ricotta Cheesecake with a Confit of Lemons

Although it may not be the obvious choice at the end of a rich meal, the light and fluffy texture of this cheesecake, and its hit of lemon makes it ideal. The confit needs to be made a day in advance.

 
 
Amaretti Chocolate CakeServes 8

Amaretti Chocolate Cake

Extremely rich and packed with wonderful almondy amaretti flavours, this grown-up cake can just as well be served as a dinner-party dessert, with or without cream.

 
 
A Summer Trifle with Raspberries and Raspberry PureeServes 6

A Summer Trifle with Raspberries and Raspberry Puree

No cooking here - just an assembly job involving ready-made custard, trifle sponges and a few other magic ingredients. You'll end up with a trifle that will be loved by everyone!

 
 
A Terrine of Summer FruitsServes 6-8

A Terrine of Summer Fruits

Juicy, jewel-like summer berries encased in a raspberry jelly – what could be more refreshing on a summer’s day when entertaining? Make it in advance and serve it with cream or, for a truly low-fat option, as it is.

 
 
A Return to the Black Forest Serves 10-12

A Return to the Black Forest

A 1960s' revival here which looks impressive but is actually very easy to make - Delia has a foolproof way of rolling the flour-free roulade and the chocolate curls are child's play.

 
 
A Compote of Figs in Marsala Wine with Mascarpone MousseServes 6

A Compote of Figs in Marsala Wine with Mascarpone Mousse

Elegant and autumnal, this dessert would go down well at the end of a special meal and is simplicity itself to make. Of course, you can use the mascarpone mousse in other recipes too - a great addition to your repertoire!

 
 
Apple and Almond CrumbleServes 6-8

Apple and Almond Crumble

Crumble has to be one of the best desserts going, and it's so quick and easy to make, especially if you use a food processor to make the topping. This is a true classic…

 
 
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