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Souffled Arbroath Smokie Creams
Although these creams may look ultra-indulgent they are easy to make and can be frozen, so make the perfect luxurious starter for a special occasion.
Perfect Mashed Potato
No lumps or watery potato here: with Delia's help you will make perfect mash every time as long as you follow a few simple rules. Once you've mastered it, what could be better with your suppertime sausages?
Decorating the Prune and Armagnac Creole Cake
This beautiful cake makes a welcome change from a standard fruit cake at Christmas, but is still full of boozy fruit and flavour!
Foaming Hollandaise
If you want an utterly foolproof recipe for Hollandaise Sauce, look no further. This one even freezes and if you're nervous about curdling, don't be as it just won't happen!
Christmas Easy: Perfect Mashed Potato
No lumps or watery potato here: with Delia's help you will make perfect mash every time as long as you follow a few simple rules. Once you've mastered it, what could be better with your suppertime sausages?
Spiced Fig Pudding with Cumberland Rum Butter
Those who aren't too keen on a traditional rich, dark Christmas pud may find this lighter, spicier version more to their liking.
Christmas Easy: Spiced Cranberry and Orange Jellies with Frosted Cranberries
These light, refreshing jellies would make a welcome break from rich Christmas food over the festive period and are pretty enough to serve at a special-occasion dinner. Make them the day before for hassle-free entertaining.
Spiced Cranberry Chutney
Make this a month before Christmas so that the flavours can mature: brilliant with cheeses and cold meats.
Braised Celery with Cheese and Onion Sauce
An unusual way of cooking celery, the addition of a cheese and onion sauce brings a creaminess and plenty of flavour to one of winter's best vegetables.
Pork with Pickled Walnut Stuffing
This elegant recipe features a mixture of flavours that is totally sublime… perfect for entertaining during the winter months.
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