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This recipe looks so impressive that your guests will think you've spent all day in the kitchen. Little do they know that this is a quick and easy recipe that you can make in advance, then just sit back and wait for the compliments!
A 1960s' revival here which looks impressive but is actually very easy to make - Delia has a foolproof way of rolling the flour-free roulade and the chocolate curls are child's play.
Made with wholemeal flour, this wonderfully impressive cake would make the perfect centrepiece for afternoon tea - an absolute treat and bound to become your chosen carrot cake recipe!
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