Casserole

Beef, chicken, pork, sausages, lamb - even vegetables - all lend themselves brilliantly to casseroling, which also offers the advantage of being able to use cheap cuts of meat for slow-cooked succulence.

 
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Boeuf Bourguignon EasyServes 4

Boeuf Bourguignon Easy

No fiddly browning of the meat here: just throw it all into a casserole and three hours later you'll be swooning at the wonderful aromas that escape from this classic stew.

 
 
Spiced Chicken with LentilsServes 6

Spiced Chicken with Lentils

Another recipe that's cheap but full of flavour and good nutrition: chicken cooked with a mixture of lentils, tomatoes and spices for a warming and healthy supper dish.

 
 
Lentil and Vegetable CurryServes 6

Lentil and Vegetable Curry

Lentils and other pulses are invaluable if you need to eat cheaply - not only do they fill you up but they are also an important source of pure protein and less expensive than chicken or meat. This spicy veggie curry is a good example…

 
 
Chicken and Chick PeasServes 4

Chicken and Chick Peas

Adding chick peas to this wintry chicken casserole allows you to feed four people very well for very little money without sacrificing flavour and nutritious value in the process.

 
 
Poulet a la CatalaneServes 6

Poulet a la Catalane

This frugal recipe includes aubergines, peppers, mushrooms and tomatoes so will be cheapest to make in early autumn when these ingredients are in season: enjoy!

 
 
Beef in CiderServes 6

Beef in Cider

A classic boeuf bourguignon, but made with cider instead of red wine. Although this is a frugal recipe, it's so good you could easily serve it when entertaining.

 
 
Sausages BoulangeresServes 3

Sausages Boulangeres

Delia's take on potatoes boulangere offers a cheap and sustaining supper dish, with the addition of sausages. What could be more satisfying on a cold day?

 
 
Spanish Chicken with Butter Beans, Chorizo and TomatoesServes 4

Spanish Chicken with Butter Beans, Chorizo and Tomatoes

A one-pot recipe that will definitely become one of your favourites! Packed with flavour, this Spanish casserole is simply wonderful and needs nothing else with it. How easy is that?

 
 
Pork Braised in Sherry with Tomatoes and ChorizoServes 6

Pork Braised in Sherry with Tomatoes and Chorizo

A birthday celebration in Majorca allowed Delia to indulge her love of Spanish food with this easy, flavourful recipe. Give it a try!

 
 
Lamb’s Liver with Wild Mushrooms in MadeiraServes 2

Lamb’s Liver with Wild Mushrooms in Madeira

Inspired by one of Delia's favourite Italian classics - and a mystery trip to Venice - this recipe is a great way to cook liver or, indeed, fillet steak if you really want to push the boat out for a special occasion.

 
 
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