Autumn

The months between summer and Christmas yield some fantastic ingredients such as root veg, mushrooms, figs and game. Delia's recipes make the most of autumnal highlights.

 
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Very Garlicky Chilli PastaServes 2

Very Garlicky Chilli Pasta

With plenty of kick, this storecupboard supper pasta recipe will definitely wake up your senses. An excellent dish for veggies…

 
 
Black Bean and Jalapeno DipServse 6-8

Black Bean and Jalapeno Dip

Spicy, unusual and made in minutes, this dip is a great addition to your repertoire when you want some interesting nibbles. Serve it with potato wedges, crudites or strips of toasted pitta bread.

 
 
Steak and Kidney Pudding with Steak and Kidney GravyServes 6

Steak and Kidney Pudding with Steak and Kidney Gravy

The ultimate comfort food, this classic steamed pudding is always going to hit the spot. And it's surprisingly easy to make - then all you do is leave it to bubble away for a few hours.

 
 
Individual Sussex Pond Puddings with Lemon Butter SauceServes 6

Individual Sussex Pond Puddings with Lemon Butter Sauce

A real classic, this dessert is wintry and wonderful: dip your spoon into the soft sponge to release a pool of lemony sauce at the bottom. What could be better?

 
 
Gammon and Broad Beans with Spring Onion and Chive SauceServes 4-6

Gammon and Broad Beans with Spring Onion and Chive Sauce

This marvellous recipe exploits that wonderful culinary marriage of pork and beans, here coupled with a creamy spring onion and chive sauce. We defy anyone not to love it!

 
 
Festoni with Sausage, Mozzarella and TomatoServes 4

Festoni with Sausage, Mozzarella and Tomato

This Italian-inspired bake is hearty and delicious - and features smoked sausages from one of Delia's favourite suppliers, available by mail order. Check it out for a meal with a difference!

 
 
Moroccan ChickenServes 2

Moroccan Chicken

Exotic, full of flavour and perfect for a winter's day, this Moroccan chicken casserole is certain to become a family favourite.

 
 
Caribbean Banana and Raisin StrudelServes 6

Caribbean Banana and Raisin Strudel

Rum-soaked fruit and bananas are combined in filo pastry for this wonderful strudel, which looks hugely impressive when served. Add some vanilla ice cream for a dessert to die for!

 
 
Globe Artichokes with Shallot VinaigretteServes 2

Globe Artichokes with Shallot Vinaigrette

Sometimes the simplest recipes are the best and this is a good example: artichokes dipped into shallot vinaigrette for a real taste of early summer.

 
 
Lasagne al FornoServes 6

Lasagne al Forno

Slow cooking of the ragù really does develop all the flavours in an absolutely wonderful way

 
 
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