- Ingredients A-Z
- In Season
Ingredients by
Autumn
The months between summer and Christmas yield some fantastic ingredients such as root veg, mushrooms, figs and game. Delia's recipes make the most of autumnal highlights.
Serves 2 as a snack lunchMarinated Mozzarella with Avocado
An Italian classic with an unbeatable vinaigrette, this lovely summery vegetarian dish demands to be eaten outside with plenty of crusty bread. Try to find the very best-quality mozzarella you can, ideally buffalo.
Serves 4Sri Lankan Curry with Coconut Sambal
This is one of Delia's favourite curries - it uses lamb and fresh coconut which adds a vibrant freshness to the finished dish. Highly recommended!
Serves 2Very Garlicky Chilli Pasta
With plenty of kick, this storecupboard supper pasta recipe will definitely wake up your senses. An excellent dish for veggies…
Servse 6-8Black Bean and Jalapeno Dip
Spicy, unusual and made in minutes, this dip is a great addition to your repertoire when you want some interesting nibbles. Serve it with potato wedges, crudites or strips of toasted pitta bread.
Serves 6Steak and Kidney Pudding with Steak and Kidney Gravy
The ultimate comfort food, this classic steamed pudding is always going to hit the spot. And it's surprisingly easy to make - then all you do is leave it to bubble away for a few hours.
Serves 6Individual Sussex Pond Puddings with Lemon Butter Sauce
A real classic, this dessert is wintry and wonderful: dip your spoon into the soft sponge to release a pool of lemony sauce at the bottom. What could be better?
Serves 4-6Gammon and Broad Beans with Spring Onion and Chive Sauce
This marvellous recipe exploits that wonderful culinary marriage of pork and beans, here coupled with a creamy spring onion and chive sauce. We defy anyone not to love it!
Serves 4Festoni with Sausage, Mozzarella and Tomato
This Italian-inspired bake is hearty and delicious - and features smoked sausages from one of Delia's favourite suppliers, available by mail order. Check it out for a meal with a difference!
Serves 2Moroccan Chicken
Exotic, full of flavour and perfect for a winter's day, this Moroccan chicken casserole is certain to become a family favourite.
Serves 6Caribbean Banana and Raisin Strudel
Rum-soaked fruit and bananas are combined in filo pastry for this wonderful strudel, which looks hugely impressive when served. Add some vanilla ice cream for a dessert to die for!
Return to Homepage
Have you looked at the Delia Online Cookery School
