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Strawberry Recipes

Lovely strawberries lend themselves to a wide range of recipes from meringue-and-cream concoctions to cheesecakes, panna cotta and ice cream, as well as jellies and granita. Enjoy this most summery of fruits with Delia's wonderful strawberry recipes.

 
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A Terrine of Summer FruitsServes 6-8

A Terrine of Summer Fruits

Juicy, jewel-like summer berries encased in a raspberry jelly – what could be more refreshing on a summer’s day when entertaining? Make it in advance and serve it with cream or, for a truly low-fat option, as it is.

 
 
Meringues with Summer FruitServes 8

Meringues with Summer Fruit

Once you know how, meringues are the easiest thing to make and can be used in recipes from Eton mess to petits monts blancs and pavlova. They're also a great way to use up leftover egg whites from other recipes...

 
 
Mascarpone Creams with Summer Fruit PureeServes 6

Mascarpone Creams with Summer Fruit Puree

Mascarpone has both a richness and lightness that makes it the ideal ingredient for summery desserts. Add plenty of seasonal berries and you'll be in heaven!

 
 
Eton MessServes 6

Eton Mess

Invented at Eton for 4 June celebrations, this easy summery dessert is one of the quickest and most delectable ways to enjoy home-grown strawberries, couple with cream and meringue. Yum!

 
 
Strawberries in Raspberry PureeServes 4-6

Strawberries in Raspberry Puree

Effortless yet impressive and totally mouthwatering, this lovely fruity dessert should be in everyone's summer repertoire when soft fruit is in season.

 
 
PavlovaServes 6

Pavlova

Pavlova is perennially popular and, if you use Delia's foolproof recipe, it will work every time! The juxtaposition of sweet, crisp meringue and soft, sharp summer fruits is one of the best you can find.

 
 
Little Strawberry ShortcakesMakes 16

Little Strawberry Shortcakes

These are delicious served for a very special tea or as a sweet course at a dinner party - but they don't keep very well so must be eaten on the same day as they're made. A more simple version of this would be to leave out the glaze and merely dust t

 
 
Fromage Frais Cheesecake with Strawberry SauceServes 8

Fromage Frais Cheesecake with Strawberry Sauce

Whenever I see cheesecake on a menu I'm filled with longing – there's something awfully comforting about cheesecake – but the question always arises as to whether it will or will not be cloying (and if it is, what a waste of calories!). This version

 
 
Fromage Frais Creams with Red Fruit CompoteServes 6

Fromage Frais Creams with Red Fruit Compote

Previously, I have made these with mascarpone, but this low-fat alternative is, I feel, every bit as good as the rich version and the perfect accompaniment to any fruit compote. I like this best made with leaf gelatine, but I've also included instruc

 
 
Home-made Strawberry PreserveMakes 3 lb (1.35 kg)

Home-made Strawberry Preserve

Strawberries are cheap and plentiful in the summer, so why not take advantage of this by storing away some of their sunny, ripe flavour to brighten bleak winter days to come? In a preserve, the whole fruit is suspended intact in its own jelly, so non

 
 
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