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Sausages
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Puree of Peas with Sausages
This makes a nice accompaniment to 1 lb (450 g) ordinary fried sausages.
Sausage Rolls
Everyone should have a stash of these lovely sausage rolls in the freezer, ready to defrost and bake if unexpected guests arrive...
Braised Sausages with Borlotti Beans, Rosemary and Sage
Borlotti beans and pancetta give this lovely hearty dish plenty of Italian flavour - just what you need at the end of a busy day!
German frankfurters and hot potato salad with mustard dressing
Storecupboard ingredients have a starring role in this tasty family supper recipe which we just know you'll make again and again.
American Chef's Salad
With 30% of food being thrown away, this recipe is a good way of making sure you use up those odds and ends in the salad drawer, plus any bits of cured meat lying around! Use whatever you like - or try Delia's favourite combinations.
Glazed Bacon-wrapped Pork Sausages with Crispy Cheese Potato Skins
This is a complete meal for four, which has a great deal going for it in terms of child appeal yet, at the same time, will be equally appreciated by young-at-heart adults.
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