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Beef

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Baked CannelloniServes 4

Baked Cannelloni

This clever recipe uses the principles of making lasagne and adapts these to cannelloni, using no-soak lasagne, minced pork and bechamel.

 
 
An Authentic Ragu Bolognese Makes 8 x 8 oz (225 g) portions, each serving 2 people

An Authentic Ragu Bolognese

As Delia says, this recipe has plenty of imitators but all too often it's disappointing. Not here: rich, meaty, packed with Italian flavour, it does take a long time to cook, but that's the secret of a perfect Bolognese.

 
 
All-American Half-poundersServes 4

All-American Half-pounders

There really is no need to buy burgers when it's this easy to make your own: Delia rustles up a authentic version of this American classic, which will go down well with adults and children alike.

 
 
Beef in Barolo with Parmesan Mashed PotatoesServes 6

Beef in Barolo with Parmesan Mashed Potatoes

Cooking meat in wine adds flavour and prevents it from drying out, which is why this recipe is such a failsafe when entertaining. The Parmesan mashed potatoes are a wonderful accompaniment and keep the Italian vibe going.

 
 
A Provençal Winter StewServes 2 (so double it for 4)

A Provençal Winter Stew

With temperatures still at freezing, it was time to tuck into a robust stew filled with flavours of the Mediterranean - and discover what Delia's cats enjoy doing most to keep warm!

 
 
American Meatloaf with Red Onion, Tomato and Chilli RelishServes 8

American Meatloaf with Red Onion, Tomato and Chilli Relish

Serve this hot on a cold winter's day with some buttery jacket potatoes or, if the weather is warm, it's lovely served cold with salads and chutney or pickles.

 
 
Beef Curry cooked in YoghurtServes 1

Beef Curry cooked in Yoghurt

A meat curry for one? Well, why not? By the time it's cooked, your kitchen will have a marvellous spicy aroma, you'll be ravenous – and you'll really appreciate it.

 
 
American Meatloaf Serves 8

American Meatloaf

A good recipe for a meatloaf will give you many strings to your culinary bow. Serve it hot on a cold winter's day with some buttery jacket potatoes or, if the weather is warm, it's lovely served cold with salads and chutney or pickles. You can take t

 
 
Beef Curry DopiazaServes 4

Beef Curry Dopiaza

This is Delia's dish of choice when eating in Indian restaurants...try her version for a lovely spicy, rich, oniony beef curry you can easily make at home.

 
 
Beef and Vegetable Stew with Crusted Onion DumplingsServes 6

Beef and Vegetable Stew with Crusted Onion Dumplings

A wonderful traditional stew, slowly cooked so that all the flavours develop into a whole that's quite irresistible. All you need with it is crusty bread to mop up the juices.

 
 
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