- Ingredients A-Z
- In Season
Ingredients by
Game Recipes
As autumn segues into winter, one of the food highlights is game, fast enjoying a revival in popularity as people seek to eat home-grown produce. So whether you prefer pheasant, partridge or venison, it's all here!
Serves 4Roast Quail Wrapped in Pancetta and Vine Leaves with Grape Confit
Plump little quail are the ultimate in single-serving foods...and very easy to cook and serve (no carving needed!). If you can't find vine leaves, use foil instead.
Return to Homepage
Have you looked at the Delia Online Cookery School
