There's more than a hint of French influence in this superb seafood recipe - just the thing for a luxurious starter or main course when you really want to push the boat out!
As Delia says, this recipe is unanimously agreed within food circles, to be the best lentil recipe in existence. Why not give it a try and see what you think?
A crunchy rosti topping is ideal for a fish pie, providing a contrast of textures with the soft, creamy fish and seafood beneath. This recipe is a four-star favourite and perfect for easy entertaining.
A quick and easy cheat supper that is bound to become a favourite, with its combination of scallops and garlic butter crumbs.
Luxurious, indulgent, special… this lovely scallop recipe is all of these things and will wow your guests when entertaining. As long as you use fresh, not pre-frozen scallops, you can also freeze it ahead.
This really is one of the most luxurious and delicate soups imaginable. It is very easy to prepare and cook, but perfect for a special occasion. Crisp, golden croutons are lovely sprinkled over the top of a bowl of hot or chilled soup.
From the freezer and storecupboard to the table in roughly 20 minutes. Not bad.
The absence of high street fishmongers nowadays always poses problems, so it's important to point out that this recipe can be made using all frozen shellfish and any variety of white fish. However, what we recommend (because they are so good in December)
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