- Ingredients A-Z
- In Season
Ingredients by
Scallops
Page : 1
Scallops Veronique
There's more than a hint of French influence in this superb seafood recipe - just the thing for a luxurious starter or main course when you really want to push the boat out!
Shaun Hill’s Sauteed Scallops with Lentil Sauce
As Delia says, this recipe is unanimously agreed within food circles, to be the best lentil recipe in existence. Why not give it a try and see what you think?
Luxury Fish Pie with Rosti Caper Topping
A crunchy rosti topping is ideal for a fish pie, providing a contrast of textures with the soft, creamy fish and seafood beneath. This recipe is a four-star favourite and perfect for easy entertaining.
Sizzling scallops with garlic butter crumbs
A quick and easy cheat supper that is bound to become a favourite, with its combination of scallops and garlic butter crumbs.
Page : 1
Return to Homepage
Have you looked at the Delia Online Cookery School




