- Ingredients A-Z
- In Season
Ingredients by
Salmon
Russian Blinis with Smoked Salmon and Caviar
These exotic-sounding treats are so, so easy to make and are indulgent served at a party. You can, of course, use bought blinis and the caviar is actually roe, but who can tell?
Smoked Salmon Pink 'Uns
No, not the FT - Pink 'Uns are local Saturday football papers. Because this recipe is the most beautiful shade of pink, the name seemed appropriate.
Smoked Fish Tart with a Parmesan Crust
Using smoked fish in a tart gives masses of flavour - and all you need to accompany it is a green salad or some steamed veg.
Smoked Salmon Tart
Crisp, flaky pastry encasing creamy filling with snippets of smoked salmon - do tarts get any more luxurious than this?
Salmon Coulibiac
A great recipe for entertaining, this is simply a luxurious fish pie. You can make it in advance and freeze it for a stress-free time on the day - all you need with it is a crisp green salad.
Souffled Sole Creams with Champagne Sauce and Salmon Caviar
This recipe is blissfully easy and all of it can be prepared in advance. In fact, I find it works best if you prepare the purée the day before. Dry white wine can be used instead of Champagne, but if you place an upturned teaspoon in the bottle of Ch
Thai Salmon Filo Parcels
For waist-watchers and the health conscious, the growing popularity of filo pastry is, I'm sure, warmly welcomed. But I also suspect we could be in danger of overkill, so I like to use it only where it's really appropriate – like here, where a parcel
Hot smoked salmon baked in leek and mustard sauce
One thing that has helped enormously in the sustainable fish campaign is farmed salmon. It had a bit of a shaky start to be sure, but is now much improved in quality and is plentiful and available all the year round. What's missing of course is the u
Buckwheat Blinis with Smoked Salmon, Creme Fraiche and Dill
Although these mini pancakes look pretty impressive, they're dead easy to make and won't cost a fortune either: enjoy them as part of Delia's Frugal Christmas menu!
Christmas Eve Hot Smoked Salmon Pie
This would be my choice for Christmas Eve supper – done and dusted in the morning, or even the day before, then just whisked out of the fridge and into the oven.
Return to Homepage
Have you looked at the Delia Online Cookery School










