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Plaice
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Grilled Plaice Fillets with Shrimp Sauce
This sumptuous fish dish tastes a million dollars yet can be assembled and cooked in just 10 minutes - who says special-occasion food demands all day in the kitchen?
Fried Plaice Fillets with a Herb and Polenta Crust
A good way to avoid making breadcrumbs, and therefore save time, is to keep a packet of polenta (cornmeal) in the cupboard. It makes an excellent coating for all types of fish.
Thai Fish Cakes with Cucumber Dipping Sauce
If you have some Thai Red Curry Paste to hand, these little fish cakes make a wonderfully different first course, especially if the rest of the meal has a spicy theme.
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