Haddock

 

 
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Haddock FlorentineServes 4

Haddock Florentine

Fish and spinach go remarkably well together and nowhere better than in this luscious supper dish, full of creamy cheese sauce, herbs and fish topped with Parmesan breadcrumbs.

 
 
Mixed Smoked Fish Kedgeree with a Creme Fraiche and Parsley SauceServes 4

Mixed Smoked Fish Kedgeree with a Creme Fraiche and Parsley Sauce

A lovely creamy sauce binds the rice, eggs and smoked fish together, making this the most luxurious and satisfying kedgeree on record!

 
 
Luxury Fish Pie with Rosti Caper ToppingServes 4-6

Luxury Fish Pie with Rosti Caper Topping

A crunchy rosti topping is ideal for a fish pie, providing a contrast of textures with the soft, creamy fish and seafood beneath. This recipe is a four-star favourite and perfect for easy entertaining.

 
 
Smoked Haddock with Creme Fraiche, Chive and Butter SauceServes 2

Smoked Haddock with Creme Fraiche, Chive and Butter Sauce

It's hard to believe how good this quick and easy recipe is - the combination of flavours is quite superb. Enjoy it for lunch or supper served wtih buttery spinach.

 
 
Omelette Arnold BennettServes 2 as a supper dish or 3 as a light lunch with salad

Omelette Arnold Bennett

The original version of this recipe involves the longwinded process of making sauces, but Delia has come up with a clever ruse to cut out much of the work and still produce a fabulous omelette!

 
 
KedgereeServes 2

Kedgeree

Kedgeree... to good to only have for breakfast.

 
 
Smoked Fish RisottoServes 2

Smoked Fish Risotto

Yes, smoked fish is expensive, but you'll find that a little goes a long way in this luxurious supper dish for two, so go on - why not treat yourself?

 
 
Smoked Haddock with Spinach and Chive Butter SauceServes 4

Smoked Haddock with Spinach and Chive Butter Sauce

One of Delia's favourite fish recipes, this was introduced to her by Simon Hopkinson, who cooked it for her one day at Bibendum.

 
 
Smoked Haddock Chowder with Poached EggsServes 4

Smoked Haddock Chowder with Poached Eggs

This warming and nutritious soup is based on an old Scottish favourite, Cullen Skink. The addition of eggs makes it more filling and increases the protein content too.

 
 
Smoked Fish CreamsServes 8

Smoked Fish Creams

Don't they look impressive? These beautiful little smoked fish creams are the ideal starter for a special occasion.

 
 
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