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Haddock
Serves 6Baked Smoked Haddock Creams with Lemon-dressed Leaves
This is an easy option when entertaining - they can be made in advance and the contrast of creamy fish and zingy, crunchy salad is superb!
Serves 2Spicy Marinated Fish with Pineapple Salsa
Easy, healthy and quick to cook, this fish recipe makes a fine supper dish for two. And the pineapple salsa is one of those accompaniments that you can make and serve with everything from barbecue food to grilled chicken.
Serves 4Parmesan-coated Fish with Walnut Romesco Sauce
Use any firm white-fleshed fish such as cod, haddock or pollack for this recipe. Dusting the fish with flour and Parmesan adds a lovely golden crust. The Romesco sauce - made from walnuts - is the finishing touch.
Serves 2 as a main course or 4 as a starterThai Fish Cakes with Cucumber Dipping Sauce
If you have some Thai Red Curry Paste to hand, these little fish cakes make a wonderfully different first course, especially if the rest of the meal has a spicy theme.
Serves 1Provençale crusted cod with Provençale Tomatoes
This is virtually an all-in-one meal cooked under the grill, except perhaps it needs a few new potatoes and a green salad to accompany it.
Serves 2Cheddar-crusted smoked haddock with Jersey Royals and creme fraiche sauce
The first of the season’s Jersey Royals need absolutely no adornment, but this very quick and easy smoked haddock recipe gives you pools of creamy sauce flavoured with chives, which is perfect to dip them into. Serve the fish on a bed of whole leaf spinac
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