Egg Recipes

Now that official guidelines say that you don't need to restrict your egg intake for health reasons, there's no reason to hold back! Enjoy eggs in so many ways, from omelettes to breakfast and beyond.

 
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Vanilla Creme BruleeServes 6

Vanilla Creme Brulee

Make sure you start this recipe at least one day before, so the custards have time to chill.

 
 
Warm Poached Egg Salad with Frizzled Bacon and a Sizzling Sherry Vinegar Dressing

Warm Poached Egg Salad with Frizzled Bacon and a Sizzling Sherry Vinegar Dressing

Delia's recipe for Warm Poached Egg Salad with Frizzled Bacon and a Sizzling Sherry Vinegar Dressing

 
 
Tortilla

Tortilla

Tortilla can be served warm with salad, cold for a picnic, or cut into cubes to serve as an appertiser

 
 
Whole Egg Mayonnaise for Chunky Sauce Tartare

Whole Egg Mayonnaise for Chunky Sauce Tartare

Whole Egg Mayonnaise is transformed in to Chunky Tartare Sauce, great for dunking chips in!

 
 
Twice-baked Roquefort SoufflesServes 6

Twice-baked Roquefort Souffles

Twice-baked Roquefort Souffles can be made the day before you need them.

 
 
Thick Onion TartServes 6 as a starter or 4 as a main course

Thick Onion Tart

This tart can also be made with Parmesan pastry, you can also add a tablespoon of finely chopped sage to the filling and arrange sage leaves on the top before it is sprinkled with cheese and baked

 
 
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