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Cranberry Recipes
Although cranberry sauce is the first thing that comes to mind, cranberries are actually a lot more versatile than we give them credit for. Delia rustles up some fabulous recipes for confits, chutneys, sauces and jellies, plus a one-crust pie with more than a little American influence!
Serves 6Cranberry and Orange One-crust Pies
I seem to have a craze at the moment for cooking everything in individual portions. I love individual steamed puddings and now I'm into making individual pies as well. These are dead simple to make, easy to serve and the rich, luscious flavour of the
Serves 4Spiced cranberry and orange brulee - recipe cost £5.07 (£1.27 each)
An easy, unctuous and very Christmassy do-ahead dessert. You can use a cook's blow torch for the brulee but the caramel won't be as crunchy as putting it under the grill.
Serves 4Spiced Cranberry and Orange Jellies - recipe cost £2.32 (58p each)
I always like to serve a jelly at Christmas time because when there is a lot of rich food around it is so nice to have something cool, light and refreshing at the end of a meal. This one is incredibly simple, but don't be tempted to jazz it up – we'v
Serves 8 Cranberry and Orange Relish
This is Delia's choice for serving with the Christmas turkey - make it ahead and enjoy the combination of sweet and sharp flavours.
Serves 10-12Terrine of Venison with Juniper and Pistachio Nuts and Cranberry and Orange Compote
This is just about the easiest terrine in the world to make because you can buy the venison and the pork ready minced. The result is a lovely, rough country pâté and the sharpness of the cranberries is the perfect accompaniment.
Makes 6 large muffinsSpiced Cranberry Muffins with Frosted Cranberries
I just couldn’t stop eating these when we tested them, so for me this is another reason to look forward to the Christmas season. They are great at any time, but would be especially good for a celebratory breakfast on Christmas morning.
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