Sun-soaked recipes that conjure up memories of lazy lunches overlooking the Aegean, or dinner in an alfresco restaurant on a summer's evening... Mediterranean food is healthy, nutritious, colourful and exciting as these recipes prove!
Have you seen...
Italy is rightly famous for its regional food specialities. But how do you know you're buying the real deal?
The key is to look for the distinctive red and yellow PDO mark - Protected Designation of Origin. It’s your guarantee of authentic regional flavour, perfected over centuries and made to exacting traditional standards.