How to Cook Perfect Rice
You can now watch how to cook perfect rice - just click on the video below
|white basmati rice measured up to the 4fl oz (110ml) level in a measuring jug|
|½ teaspoon groundnut, or other flavourless oil|
|¾ teaspoon salt flakes|
|8fl oz (225ml) boiling water|
|Oven temperatures and Conversions|
|Click here for information|
|Equipment: You will also need a Little Gem frying pan or similar with a base measurement of 17cm and a tight-fitting lid.|
Recipe adapted from Delia’s Complete How to Cook
Begin by warming the frying pan over a medium heat, add the oil and swirl it around then stir in the rice – there's no need to wash it – and turn the grains over in the pan so they become lightly coated and glistening with oil.
Next add the boiling water, along with the salt, stir once only and cover with the lid.
Turn the heat to its very lowest setting and let the rice cook gently for exactly 15 minutes.
Don't remove the lid and don't stir the rice during cooking, because this is what will break the grains and release their starch, which makes the rice sticky.
Remove the lid, take the pan off the heat and cover with a clean tea cloth for 10 - 15 minutes before serving, then fluff it lightly with a fork and transfer the rice to a warm serving dish before it goes to the table.
Return to Homepage
Visit the Delia Online Cookery School with Waitrose
Click here to go to Waitrose.com
Copyright © 2009 Delia Smith/New Crane Internet Limited, ALL RIGHTS RESERVED.
Make in advance, and keep in a cool place until needed
A perfect accompaniment to Chinese Stir-fried Chicken with Shiitake Mushrooms and Sprouting Brocolli
Kedgeree... to good to only have for breakfast.
Follow Delia's instructions for perfect results - and not a boil in the bag packet to be seen!
Spiced Pilau Rice is part of the Delia Online Cookery School so you can watch this recipe being make by clicking on the video beneath the Method
A quick and easy stir-fry recipe packed with flavour and low in fat.
Most Popular recipes
- Yorkshire Pudding for 4
- Traditional Braised Red Cabbage with Apples
- Potatoes Boulangeres with Rosemary
Win an ingredient hamper from Country Products worth £100
30 Mar 2015 13:11
Delia's Hot Cross buns
29 Mar 2015 19:49
|Food and travel||
02 Jan 2015 21:21
|Can Anyone Help?||
29 Mar 2015 10:27
01 Mar 2015 15:04
23 Mar 2015 16:26
19 Mar 2015 08:46