Salads for any occasion
Feast your eyes: for main courses, starters and buffet dishes, try these salads from around the world. Some may be familiar, such as France's Niçoise; others intriguing, such as the sweet-spicy Thai mix of beef and grapes. For easy ideas, dip bread into roasted tomatoes or add tangy Roquefort to potato salad.
Most Popular recipes
- Warm Pear and Walnut Salad with Roquefort Dressing and Croutons
- Roasted Vegetable Couscous Salad with Harissa-style Dressing
- Tomato, Mozzarella and Basil Salad