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Autumn vegetables

Although summery produce is a fading memory, there are compensations with such fabulous autumn vegetables as pumpkin, wild mushrooms, aubergines and Savoy cabbage. Tomatoes and peppers are still good, too, so why not give them a starring role with some of Delia's autumnal dishes.

 
 
 
Aubergines Amalfitane
Aubergines Amalfitane
Oven-roasted Winter Vegetables
Oven-roasted Winter Vegetables
Wild Mushroom and Walnut Soup
Wild Mushroom and Walnut Soup
Melted Cheese Frittata with Four Kinds of Mushroom
Melted Cheese Frittata with Four Kinds of Mushroom
 
Poor Man's Stroganoff with Wild Mushrooms
Poor Man's Stroganoff with Wild Mushrooms
Pumpkin Soup with Toasted Sweetcorn
Pumpkin Soup with Toasted Sweetcorn
Italian Stuffed Aubergines
Italian Stuffed Aubergines
Pasta with Pepper Relish
Pasta with Pepper Relish
 
Sicilian Pasta with Roasted Tomatoes and Aubergines
Sicilian Pasta with Roasted Tomatoes and Aubergines
Oven-baked Wild Mushroom Risotto
Oven-baked Wild Mushroom Risotto
Ratatouille
Ratatouille
Roasted Red Pepper and Tomato Tart
Roasted Red Pepper and Tomato Tart
 
Oven-roasted Ratatouille and Mozzarella Strudel with Parmesan and Pecans
Oven-roasted Ratatouille and Mozzarella Strudel with Parmesan and Pecans
Roasted Mediterranean Vegetable Lasagne
Roasted Mediterranean Vegetable Lasagne
 
 
Most Popular recipes
  • Pasta with Pepper Relish
  • Sicilian Pasta with Roasted Tomatoes and Aubergines
  • Wild Mushroom and Walnut Soup
Congratulations, Delia!Congratulations, Delia! What a tart!What a tart!
 
 
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