Italian

We'd defy anyone to say they don't like Italian food! Delia's recipes cover everything from a dazzling array of pasta dishes through to pizza and such classics as Veal Milanese, Beef in Barolo and Chicken Cacciatora, a recipe that's become a firm favourite at Delia Online.

 
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Spinach and Ricotta Lasagne with Pine NutsServes 4-6

Spinach and Ricotta Lasagne with Pine Nuts

Vegetarians certainly won't feel that they're missing out when they try this gorgeous lasagne, packed with creaminess and flavour. One of Delia's most popular meat-free recipes.

 
 
Pasta with Walnut SauceServes 2

Pasta with Walnut Sauce

Crunchy walnuts marry extremely well with creamy pasta sauces and add plenty of texture. This walnut version is a real winner that will go down a treat with vegetarians.

 
 
Chorizo and white bean pepper potServes 2-3

Chorizo and white bean pepper pot

This lovely, warming supper dish is packed with flavour and plenty of Spanish influence although, as Delia has discovered, you can now buy perfectly good chorizo produced in this country too!

 
 
Roquefort Cheese and Apple Strudel with Spiced Pickled PearsServes 6

Roquefort Cheese and Apple Strudel with Spiced Pickled Pears

In this strudel I have used two cheeses: Roquefort, which is a sheep’s cheese, and to go with it is a mild goat’s cheese. The apple inside is not meant to cook through but to remain crunchy.

 
 
Seafood LasagneServes 4-6

Seafood Lasagne

A superb special-occasion recipe when you need to rustle something up unexpectedly, as all the ingredients come from the storecupboard or the freezer. Yet it's so sumptuous!

 
 
Tomato, Mozzarella and Basil SaladServes 2

Tomato, Mozzarella and Basil Salad

The perfect way to bring a taste of Italy to your table with the minimum of effort and maximum appeal.

 
 
Trofie Pasta Liguria (Pasta with Pesto, Potatoes and Green Beans)Serves 2

Trofie Pasta Liguria (Pasta with Pesto, Potatoes and Green Beans)

Pesto is traditionally made in Liguria, in northern Italy, where this dish is popular - a real treat for vegetarians. It may sound unusual to combine pasta and potatoes in one dish, but it works really well, so worth a try.

 
 
Sea Bass with Puy Lentil SalsaServes 2

Sea Bass with Puy Lentil Salsa

Sea bass has a real feel of luxury about it and served with this gorgeous lentil salsa would make a great dish when entertaining... even non dieters will enjoy it!

 
 
Real Deal Pizzas - American hotServes 2

Real Deal Pizzas - American hot

These pizza bases are the real thing, made in the Le Marche region of Italy with long fermentation, then stone-baked with a brushing of passata, but any favourite pizza base will do.

 
 
Real Deal Pizzas - Four SeasonsServes 2

Real Deal Pizzas - Four Seasons

These pizza bases are the real thing, made in the Le Marche region of Italy with long fermentation, then stone-baked with a brushing of passata, but any favourite pizza base will do.

 
 
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