A Soufflé Omelette with Three Cheeses and Chives Alpine Eggs Asparagus, Cheese and Egg Tartlets Cashel Blue Soufflé Omelette Cold Poached Egg Salad with Watercress Sauce Egg and Lentil Curry with Coconut and Pickled Lime Eggs Benedict Eggs en Cocotte Eggs en Cocotte with Morel or Porcini Mushrooms Eggs Mayonnaise Folded Omelette (French style) Gratin of eggs with Chilli and Chorizo Gratin of Eggs with Peppers and Chorizo Omelette Arnold Bennett Open-faced Egg and Bacon Sandwiches Open-faced Egg, Anchovy and Shallot Sandwiches Open-faced Egg, Chive and Spring Onion Sandwiches Poached Quail Egg Salad with Watercress and Tarragon Sauce Scrambled Eggs with Smoked Salmon and Brioche Slimmers’ Scrambled Eggs Stilton soufflé omelette Tortilla Twice-baked goats’ cheese soufflés Twice-baked Roquefort soufflés
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