Recipes that serve two are invaluable if you usually cook for one: you never know when people might drop in, or you want to plan dinner for two. It's also useful to be able to freeze some of what you cook or, if you are really short of time, cook enough to last you two meals. Either way, these recipes will do double duty beautifully.
Grilled Polenta with Sage, Ham and Melted Fontina Cheese
Pasta with Tomato and Mozzarella
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