News and features: latest news from Delia, food news etc.
Congratulations, Delia!
Delia was invested with the CBE today by HRH the Prince of Wales at Buckingham Palace. Commenting on the honour, Delia said: "'After 40 years of writing recipes I'm very, very proud and honoured that not just me - but the whole tradition of food and cooking in England - is being recognised."
Get your questions ready: Delia's taking part in a live online chat session from 12-12.45pm on 26 November. Click here to find out how to take part...
Book signings, TV and magazines...
Delia's Happy Christmas is taking the cookery world by storm - and so it should, with a range of exciting new recipes as well as your festive favourites. If you want to know where Delia will be signing copies, or are keen to catch her on TV, here's all the info you need.
Read a blog by the member of the Ebury production team
What's our editor been up to?
Jo's back with her latest blog, in which she waxes lyrical about a cookery course in France (here she is with her baked doughnuts!), discusses food gifts, tonka beans and what to take to dinner parties, raves about a very pink apple and more...
Read our editor's latest food blog
Our Christmas appeal for Zapallal: please donate!
Christmas is a time for giving, so please, please give whatever you can to help Delia's charity, Zapallal. The school in a poor part of Peru, is crying out for funds for even basic equipment - and emergency medical funds are needed to help 10-week-old Cristofer (right) who needs a life-saving operation...
A footballing legend returns to Carrow Road!
Dion Dublin was a very popular Canary...and is set to return to the club for one night only. Book your tickets here (and enjoy a sneak preview of the evening's menu).
What's new?
Our editor has rounded up some of the best new products to hit the shops, including the best buffalo mozzarella she's ever tasted, new casseroles from Donald Russell, brilliant bacon and charcuterie and a juice that's like drinking liquid pears!
Click here to find out more...
The latest news from Zapallal...
Delia's favourite charity is a hive of activity as usual. This month, Brother Mark regales us with stories of dance competitions - and successes - plus an initiative involving interviewing local people that went down well with the local government quango...it's all happening in Peru!
Find out more
Read Brother Mark's first instalment, with details of how to donate to this wonderful charity
Buy Delia's new book with 50% off!
At last! Delia's long-awaited new book, Delia's Happy Christmas, has been published, with a mix of old favourites and recipes that will immediately find their way into your festive feasting! Find out how the book has been put together and get ahead with your Christmas shopping...copies of the book are available for just £12.50 including free delivery, a saving of 50% on the full price of £25.
Find out more...
Where can I find edible glitter or potted shrimps: Delia's Happy Christmas stockists page
Fun and frolics...and maybe even some football!
We don't know they do it, but Canary Catering has yet again come up with a list of scintillating events for the next few months - old favourites and new ideas that will be hugely popular. Find out what's on... and how they go about planning it all.
