Better late than never!
Apricots, plums, blackberries, figs, peaches, raspberries and currants…as summer draws to a close there are compensations in the fruit department. Enjoy Delia’s recipes for compotes, cakes and refreshing desserts packed with fruit flavour.
One of the best things about summer fruits is their affinity with other fruits, cream and alcohol in pies, compotes and classic Summer Pudding.
Plums, apricots and peaches are wonderful with Amaretto and Marsala. There’s also a flan that’s popular with all who eat it and great teatime treats!
Think of classic strawberries and cream and you can see that Delia has taken this a step further with these fruit and cream pairings.
Cream and fruit concoctions
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Have you looked at the Delia Online Cookery School