Ingredients s-u

Fresh sausages
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Sausages with Puy LentilsSausage Rolls with Sage and Onion
Saffron
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Marinated Chicken with Honey and Ginger served with Mango and Sultana Salsa and Saffron-roasted PotatoesSpanish Chicken with Butter Beans, Chorizo and Tomatoes
Sage
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Baked CannelloniTraditional Roast Turkey with Pork, Sage and Onion Stuffing
Salad or spring onions
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Stir-fried Chicken with Lime and Coconut Risotto Verde
Salamis and other cured sausages
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American Chef's SaladSpanish Chicken with Butter Beans, Chorizo and Tomatoes
Salmon
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Foil-baked Salmon served with English Parsley SauceSalmon Fishcakes
Salt
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Toad in the Hole with Roasted-onion GravyToad in the Hole with Roasted-onion Gravy
Scallops
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Scallops VeroniqueScallops in the Shell with Cream and Vermouth
Seeds
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Thai Crab Salad with MangoTeriyaki Grilled Marinated Salmon with Marinated Cucumber and Sesame Salad
Semolina
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Mincemeat and Apple Crumble Flan with AlmondsA Very Easy One-crust Rhubarb PieReturn to Homepage
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