Personal preference reigns here. I love Greek mountain honey, which stretches as you lift it on the spoon – it never seems too sweet, but is full of fragrance with caramel overtones. That said, whichever honey you prefer, it’s a storecupboard must.
For a quick snack, spread with good butter on freshly baked bread or spoon over thick Greek yoghurt.
Fruit, cheese and the sweet-sour dressing of honey and vinegar makes this an absolutely unbeatable first course that couldn't be easier to put together.
Spicy jerk seasoning is a brilliant way to bring the sunshine taste of the Caribbean to everyday foods such as pork or chicken. The grilled pineapple salsa adds yet another tropical element to this summery recipe.
A holiday in Provence inspired Delia to borrow this recipe from her good friend, Di. Easy to make, it's packed with pepper flavour and is ideal with cold cuts and cheese.
This classic yeasty, fruity tea bread is traditional in Wales. During her Welsh childhood, Delia remembers it being spread with lots of butter at teatime. Easy and cheap to make, it keeps well and is a real treat.
Anyone who's been to Thailand will be familiar with lovely chicken satay, served with spicy peanut sauce. Delia's version is quick, easy and extremely tasty.
Roast pork with crisp crackling makes a handsome Sunday roast - and if you follow Delia's advice for the perfect apple sauce you'll be in food heaven!
Quick and easy, once you've marinated the pork there's very little work to do, making this recipe ideal for busy days.
This cake is hugely popular all over the Eastern Mediterranean where local produce - oranges, honey, pistachios and yoghurt - are combined to make one glorious, syrup-soaked cake.
This is another quick and easy recipe that's helpful for busy people because it needs to be prepared ahead and can then be cooked alongside Crunchy Roast Potatoes with Saffron at the same temperature. So, in theory, you could come home from work and
These tasty, meaty ribs will be popular with all the family. Serve with rice and salad for a quick and easy midweek supper.