February

Best for: Apples, Brussels sprouts, Cauliflower, Celeriac, Celery, Chicory heads, Grapefruit, Haddock, Jerusalem artichokes, Kiwi fruit, Leeks, Lemons, Mussels, Oranges, Parsnips, Passion fruit, Pineapples, Pomegranate, Rhubarb, Scallops, Seville oranges, Shallots, Skate, Swede, Sweet potato, Turnips, Wood pigeon

Coming in: Spinach

Not the best month for home-grown produce, February is when we tend to rely increasingly on imported foods. But it's still worth seeking out native root veg, leafy greens and the last of the game. Leeks, Swiss chard, chicory and forced rhubarb should all be finding their way into your shopping basket in Feb.

 
 
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