Perfect pasta, cooked until al dente, isn't just the stuff of your local trattoria. Follow Delia's step-by-step instructions and you'll get it right every time!
What is it about cooking rice? So many people end up with a sticky mass in the pan but it couldn't be easier if you follow Delia's rules.
Pilau rice - the essential accompaniment to Indian curries - isn't at all difficult to cook as long as you follow Delia's advice for light, separate grains every time.
Find out what our members are asking about cooking rice and pasta...