Who doesn’t love chicken? Here you’ll learn how to roast and carve chicken and duck, how to roast your Christmas turkey and how to joint a raw chicken – nothing poultry about these skills!
Being able to roast a chicken really well is one of those cooking techniques you'll always be grateful for. And, once you've mastered the basics, try Delia's variations on the theme for succulent Sunday eating!
Return to Homepage
Visit the Delia Online Cookery School with Waitrose
Click here to go to Waitrose.com