With Pepper


Soft and
Hard Boiled Eggs

All Cookery School Videos

Welcome to the Delia Online Cookery School
Second Term: Perfect Eggs
Lesson 3: Scrambled and Baked Eggs

Shallow Fried Fish alternate h1189-oven-chunky-chips-18918 Cod - back on the menu

Today the Marine Conservation Society announced that North Sea cod has been taken off their endangered list. Stocks have returned to a sustainable figure, meaning the fish can be bought and eaten occasionally, so you can now buy British fish caught by British fishermen.

Delia's shallow fried fish recipe is quick and easy to make and a perfect way to cook cod fillets. Then all you need is some homemade chips and tartare sauce, plenty of salt and vinegar and you will have a true British supper.

Click here for the recipes

Get baking with Delia

There is nothing quite like a homemade cake, the smell of it as it cooks, the anticipation of cutting in to it not to mention the satisfaction when you are eating it! One of the great things about cake making is you can keep it as simple or fancy as you like, so choose your favourite kind, chocolate, fruit, sponge, loaf or even a little cake and get into the kitchen this weekend.

Delia's cake recipes

Maple and Caramelised Pecan Cake viennese zabaglione cake plain scones chocolate beer cake

Trofie Pasta Liguria pasta-05-20569
Quick pasta

Pasta recipes are fantastic for feeding the family in the week if you are in a hurry. If you're entertaining, a baked pasta dish prepared earlier in the day and then heated up when you are ready is perfect. There's pretty much something for everyone, cheesy sauces, tomato sauces, spicy and vegetarian, you will always find a recipe to tick all the boxes you need.

Pasta recipes for all occasions

Guinea Fowl

If you've tried Delia's recipe for Chicken Baked with 30 Cloves of Garlic, you will know that the garlic flavour is not over powering after its long slow simmer. For a true 'in season' ingredient ring the changes using guinea fowl. Its slightly gamey flavour gives it great depth and only needs fluffy mashed potato served as an accompaniment.

Find the recipe here 


A great alternative to apples in crumble, blackberries also make a perfect filling for a pie, tarts and jelly. Sweet and juicy, the best are always wild and worth getting scratched hands for if you are out blackberrying, but if you aren't feeling quite so adventurous, there are plenty in supermarkets and farm shops at the moment. Here we have three great recipes for you to try.

Delia's blackberry recipes

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