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Cooks' Question
Why do you always recommend whole candied peel rather than the more readily available ready-cut peel?
Response
If you buy this whole and cut it as you need it, you will find it has a great deal more flavour than the ready-cut peel. It will keep almost indefinitely in a screw-top jar, so it is worth buying a stock of it when it is readily available at Christmas time. If you can't find it in your local supermarket, try a specialist food shop or health food store.
