Starters are an important part of any meal as they set the scene for the culinary delights to come, and get the appetite going! You've submitted some real corkers - all well worth a look!

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Celeriac Soup with Wild Mushrooms

Published 11 Jun 2009
by Francisca

Lovely soup. Never thought that I would like celeriac but as a matter of fact I do. With the other half I make Dutch Dried Pea Soup which is just as tasty!


celery and celeriac soup

Published 10 Mar 2011
by  Valmapp

easy tasty veggie soup


celery soup

Published 11 Jun 2009
by Gerry

Great for when you've got too much celery in veg box. Freezes well.


Celery soup

Published 11 Jun 2009
by  Julie Sutton

this is really quick and easy to make


Cheese Souffle

Published 11 Jun 2009
by  Julie Sutton

Dead easy this one is so don't be nervous!


Chestnut and Porcini Soup

Published 03 Dec 2010
by Linzechris

A lovely 'posh' soup great for dinner parties.


Chestnut rolls (vegetarian alternative to sausage rolls)

Published 28 Nov 2009
by Tooodlepips

This is a lovely recipe from Rose Elliot. Takes a minute to make and are loved by veggies and meat eaters alike.


Chicken Liver Pate

Published 11 Jun 2009
by  Top Conker

A good standby and easy to amke.


chicken liver pate, dairy free

Published 11 Jun 2009
by Gerry

This makes a lovely, smooth pate. Use as a starter or just for a snack.


Chicken Soup

Published 11 Jun 2009
by  zzzzzz

The best chicken soup in the world is made from uncooked chicken carcusses and raw chicken. Don't panic when you see marmite as an ingredient. No-one will know it's in there but it does give an almighty good flavour

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