Watermelon & Ginger Jam
I love Jam making and I wanted to make Melon and Ginger Jam. I did not know what type of Melon to use so experimented with Watermelon. It turned out to be the best one that I have made.
Method1 Watermelon approx. 2.3kg 1.3kg Sugar 100ml Water 2 sachets commercial pectin powder (I stock up on one called Vitpris when I go to France but there are others available on the net) 3 tbs finely chopped fresh Ginger 1 tsp butter 7 – 10 sterilized pots
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