Return to listing
Add the sugar, bring to the boil and boil until setting point, approx for 20 mins.
Pot and Cover
Please note: this recipe has been submitted by a user of this website and is not one of Delia's. We cannot, therefore, take any responsibility if the recipe contains errors, does not work or is not as you expect it to be, although, as our users are keen cooks, we are confident it will be a great dish. Delia tests each of her recipes three times, which is why you can always be sure of success.
Blackberry and Elderberry Jam
Submitted by Frances 11 June 2009
From an interesting site called: www.overthegardengate.net, within Hedgerow recipes.
Ingredients
Equal quantities of Blackberries,and Elderberries - without the stalks.,Allow 3/4 lb of Sugar per 1 lb of Berries.
Method
Put the Berries in a pan, bring to the boil and simmer for 20 mins.Add the sugar, bring to the boil and boil until setting point, approx for 20 mins.
Pot and Cover
Recipe images are not uploaded yet.
- Bookmark with:
-
Delicious
Digg
Facebook-
StumbleUpon
Please note: this recipe has been submitted by a user of this website and is not one of Delia's. We cannot, therefore, take any responsibility if the recipe contains errors, does not work or is not as you expect it to be, although, as our users are keen cooks, we are confident it will be a great dish. Delia tests each of her recipes three times, which is why you can always be sure of success.
