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heat olive oil large casserole
brown meat cover beef w/sauce
add salt/pepper/oregano/brandy/etc
cover and bake 21/2 hrs
sprinkle w/parsley
u can add carrots/potatoes if u like
Please note: this recipe has been submitted by a user of this website and is not one of Delia's. We cannot, therefore, take any responsibility if the recipe contains errors, does not work or is not as you expect it to be, although, as our users are keen cooks, we are confident it will be a great dish. Delia tests each of her recipes three times, which is why you can always be sure of success.
BEEF en daube
Submitted by 11 June 2009
serve on plates w potatoes and vegetables i would serve wtoasted pumperknickle bread as a base for the dish
Ingredients
1/2 c green olives,1/2 c fresh orange juice,15 anchovy fillets,1/2 c pimentos,2 garlic cloves,1 tblsp shallots,1c tomato juice,1c dry red wine,combine in blender till smooth,meat;,4 tblsp olive oil,2 lbs lean beef cut in 1 in pieces,salt/pepper,4whole cloves,1/2 tsp oregano,jigger brandy,parsley,
Method
preheat oven 375oheat olive oil large casserole
brown meat cover beef w/sauce
add salt/pepper/oregano/brandy/etc
cover and bake 21/2 hrs
sprinkle w/parsley
u can add carrots/potatoes if u like
Recipe images are not uploaded yet.
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Please note: this recipe has been submitted by a user of this website and is not one of Delia's. We cannot, therefore, take any responsibility if the recipe contains errors, does not work or is not as you expect it to be, although, as our users are keen cooks, we are confident it will be a great dish. Delia tests each of her recipes three times, which is why you can always be sure of success.
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