Main courses

In addition to Delia's wonderful recipes, you've submitted literally hundreds - from curries to casseroles, roasts to rice-based dishes - that all sound very tempting indeed. Have a browse...

 
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Cheese and chutney melt

Published 11 Jun 2009
by  Julie Sutton

Great for serving to friends whilst watching football or something quick when you get home - better than pizza! Also works really well with cheddar and branston pickle

 
 

cheese and garlic DOG BISCUITS

Published 11 Jun 2009
by nannyogg

A friend gave me this recipe years ago, the garlic helps keep away fleas. NB. different flours absorb different quantities of liquid, if too dry add water, if too wet add flour. If you haven't got a processor they can be made by hand.

 
 

Cheese and Herb Fritters with Sweet Pepper Marmalade

Published 11 Jun 2009
by  Julia

Another lovely lunch dish. Seems to be a common theme of mine!

 
 

Cheese and Potato Pie

Published 10 Nov 2011
by Julie Feathers

This is a simple yet wonderful dish that can be used as a main meal, or for supper.

 
 

Cheese And Potato Pie

Published 11 Jun 2009
by Crafty Cookie

My mums recipe not mine, it is sublime. Light and not heavy.

 
 

Cheese Puddng

Published 20 Jan 2013
by Cherry Pie

I often made this in the 60's and 70's and it's still occasionally

enjoyed today by my family.

 
 

Cheese, pasta and mushroom frittata

Published 11 Jun 2009
by  Julie Sutton

a simple lunch or great for a picnic

 
 

Cheese,Marrow & Bacon Pudding.

Published 09 Aug 2010
by  Julian Oxborough

This started out as a basic cheese Pudding which my mum used to make.I wanted to add more of a flavour tp the recipe so i added marrow and bacon and it worked out a treat.

 
 

cheesy chicken & cauliflower bake

Published 05 Mar 2012
by  Emmav6

a quck & easy meal that is inexpensive & enjoyed by all the family

 
 

cheesy chicken and bacon

Published 13 Feb 2010
by Una

I read so many cookery books that this recipe is a mixture of all the bits I like. I have told friends about this and they say it's the easiest and tastiest dish they have made in a long time.

 
 
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