Main courses

In addition to Delia's wonderful recipes, you've submitted literally hundreds - from curries to casseroles, roasts to rice-based dishes - that all sound very tempting indeed. Have a browse...

 
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Butternut Squash Risotto

Published 11 Jun 2009
by  Pip

A lovely vegetarian dish

 
 

Butternut Curry

Published 11 Jun 2009
by  Carol

Can be used as a veg with mutton or chicken curry or as part of a vegetarian meal.

 
 

Butternut Squash Stew

Published 11 Jun 2009
by  Julie Sutton

great way to use squash or pumpkin

 
 

Cajun Style Chicken with Creole Rice (BBQ)

Published 11 Jun 2009
by  sam from worthing

I make this time after time during the summer time, and occassionally during the winter especially served hot..but its equally delish cold, and the rice serves a good side dish for other occassions, ie picnics and bbq's or even just on its own.

 
 

Calves liver in port and cream

Published 25 Nov 2011
by mstrathern

This is a quick, easy and delicious recipe, but like a lot of liver dishes it needs a light hand.

Preperation 5 mins
Cooking 7 mins

 
 

calzone

Published 11 Jun 2009
by  Julie Sutton

Lovely recipe -prefer this to pizza! Filling can be anything you like!

 
 

Camembert In A Box

Published 11 Jun 2009
by Crafty Cookie

This makes a fantastic starter, make sure that the camembert cheese is ripe for maximum flavour and effect. To ring a change try sprigs of thyme instead of using sage, I prefer it this way. Please note that as Camembert cheese is made from unpasteu

 
 

Canton Steak

Published 11 Jun 2009
by  Carol

This is a lovely easy chinese recipe. You do not have to use rump steak - I have also made it with topside but rump is definitely better.

 
 

Caramel peach pudding

Published 11 Jun 2009
by  Carol

Pears or apricots may be used instead of peaches, and glace cherries and almonds may be placed between the pieces of fruit.

 
 

Carbonara on the go

Published 11 Jun 2009
by  Dan

a yummy dish in a hurry

 
 
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